Philosophy kitchen
It needs just four ingredients
* Sardines
* Butter
* Sliced bread
* Black or Cayenne pepper (optional)
1- Sardines from a can should be opened, added to a bowl with butter, cayenne pepper, or black pepper, and mixed thoroughly.
2- One third of the sardine/butter mixture should be placed on a slice of bread, which should then be spread on a plate or cutting board.
3- Add another slice of bread to the one that has been smeared with the sardine and butter mixture.
4- Cut the sandwich into 2 triangles. You can also cut into rectangles and cut up to 4 fingers.
Till the bread and sardine mixture is gone, repeat the previous stages. I don't remove the bread's crusts, but you are welcome to do so.
Enjoy with tea or a cold drink or water
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